La Ghriba en Folie

A traditional Moroccan cookie highly valued for its unique texture: cracked on the outside and soft on the inside, reimagined and elevated by our pastry chef. Enjoy it as a dessert or during our Tea Time service.

• Mint and green tea ganache "Signature"

• Chocolate ganache: Dark, milk praline, white chocolate / Zaatar

• Dried fruit ghriba: Pistachio, hazelnut, almond

• Red fruit ghriba

• Herb ganache: Thyme, rosemary, basil, ginger/lemongrass

• Mango ghriba