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Starters

Royal sea bream tartare with basil, Modena balsamic pearls, lime, and marinated artichoke heart

180 Dhs

Creamy burrata with caponata, fresh pesto sauce, arugula, and focaccia drizzled with olive oil

180 Dhs

Bismarck pizzetta with finely chopped black truffle, arugula , sun-dried tomatoes & parmesan

160 Dhs

Beef carpaccio with arugula, parmesan shavings, and crispy fried capers

190 Dhs