Gardener’s Fresh Vegetable Basket with Anchoïade
Fennel, peppers, carrots, cucumber, zucchini, celery, served with an anchoïade (anchovies, capers, garlic, olive oil, basil) and tartar sauce.
110 Dhs
Calamari Tempura
Served with a Thai sweet and sour sauce and mildly spicy aioli.
140 Dhs
Roasted Chicken Quesadillas
Roasted chicken, red and green peppers, onions, and melted cheese.
140 Dhs
Beef Quesadillas
Marinated beef strips, red and green peppers, onions, and melted cheese.
150 Dhs